Menu Product Recipes

Products (Menu Recipes) are the all the Items you sell on your Menu. Products may consist of single items, combo platters, side dishes, add-ons, etc.

Before you can link the Products from your POS System or enter in the Sales from your Till Tape, you will want to make sure that you have setup the Items, Preps and Products. 
You can also import the Description, POS ID, Selling Price and Sales Groups information from your POS System. All you will have to do is add the Ingredients and a Selling Price. See
Linking Products to POS for complete instructions.

Make sure that you have determined the Cost of Sales percentage you want to operate your restaurant at. If not, and you are new in the business, consult your accountant. They will probably advise you to try to achieve a 25-30% Cost of Sales, perhaps higher in certain types of fine dining establishments.

To Select an Existing Menu Product:

1.     Click Products  (Main Menu Toolbar).

2.  Double-click to Open an existing Menu Product.

NOTE: You can Filter the list by selecting the Filter arrow and filtering by the Category, Group or Active/Inactive.